Costa Rica Espresso Blend

Composition: 100% Arabica 
Roast Level: Medium Light
Tasting Note: Plum , Cranberry, Brown Sugar, Spice

Roaster Note:
Crafted with the idea of a sweet blend with fruity and floral flavours.

Brewing Guide
Method: Filter
Dose: 17g
Yield: 26g
Time: 25-35 seconds (adjust grind size accordingly)
Water Temperature: 91 degrees

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100% Arabica
100% Natural Coffee Bean
Pesticide-Free / No Artificial flavour / Colouring