蓝眼江鱼仔辣椒酱 Sambal Blue Eye Anchovy (Mata Biru)

来自邦咯岛渔村的新鲜滋味——「蓝眼江鱼仔辣椒酱」选用海上现捕蓝眼江鱼仔，搭配香浓叁巴辣椒酱，融合海味与辣香，一口下去，鲜辣过瘾！

无论是配白饭、炒面、或当作零食沾酱，都能尝到来自大海与渔村的热情风味。

Straight from the sea and crafted with care — Sambal Blue Eye Anchovy (Mata Biru) comes from Pangkor Island, one of Malaysia’s most iconic fishing villages. Made with freshly caught “blue-eye” anchovies and fragrant chili sambal, this sauce delivers a perfect balance of spicy, savory, and ocean-fresh flavor.

Enjoy it with rice, noodles, or as a dip for your favorite snacks — every spoonful captures the taste of Malaysia’s coastal heritage.

产品特色 Highlights ：

• 选用邦咯岛蓝眼江鱼仔

• 鲜辣香浓，海味十足

• 纯手工炒制，无防腐剂

• 搭配饭、面、饼干皆适宜

• Made with fresh blue-eye anchovies from Pangkor Island

• Rich, aromatic sambal flavor

• Spicy, savory & full of umami

• Perfect with rice, noodles, or snacks